Intake of ruminant trans fatty acids and changes in body weight and waist circumference

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Intake of ruminant trans fatty acids and changes in body weight and waist circumference. / Hansen, Carsten Palnæs; Berentzen, T L; Halkjær, Jytte; Tjønneland, A; Sørensen, T I A; Overvad, Kim; Jakobsen, Marianne Uhre.

In: European Journal of Clinical Nutrition, Vol. 66, No. 10, 2012, p. 1104-9.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Hansen, CP, Berentzen, TL, Halkjær, J, Tjønneland, A, Sørensen, TIA, Overvad, K & Jakobsen, MU 2012, 'Intake of ruminant trans fatty acids and changes in body weight and waist circumference', European Journal of Clinical Nutrition, vol. 66, no. 10, pp. 1104-9. https://doi.org/10.1038/ejcn.2012.87

APA

Hansen, C. P., Berentzen, T. L., Halkjær, J., Tjønneland, A., Sørensen, T. I. A., Overvad, K., & Jakobsen, M. U. (2012). Intake of ruminant trans fatty acids and changes in body weight and waist circumference. European Journal of Clinical Nutrition, 66(10), 1104-9. https://doi.org/10.1038/ejcn.2012.87

Vancouver

Hansen CP, Berentzen TL, Halkjær J, Tjønneland A, Sørensen TIA, Overvad K et al. Intake of ruminant trans fatty acids and changes in body weight and waist circumference. European Journal of Clinical Nutrition. 2012;66(10):1104-9. https://doi.org/10.1038/ejcn.2012.87

Author

Hansen, Carsten Palnæs ; Berentzen, T L ; Halkjær, Jytte ; Tjønneland, A ; Sørensen, T I A ; Overvad, Kim ; Jakobsen, Marianne Uhre. / Intake of ruminant trans fatty acids and changes in body weight and waist circumference. In: European Journal of Clinical Nutrition. 2012 ; Vol. 66, No. 10. pp. 1104-9.

Bibtex

@article{151c0715cbb94092b2be7fdd2e3a32a9,
title = "Intake of ruminant trans fatty acids and changes in body weight and waist circumference",
abstract = "Follow-up studies have suggested that total intake of trans fatty acids (TFA) is a risk factor for gain in body weight and waist circumference (WC). However, in a cross-sectional study individual TFA isomers in adipose tissue had divergent associations with anthropometry. Our objective was to investigate the association between intake of TFA from ruminant dairy and meat products and subsequent changes in weight and WC. Furthermore, potential effect modification by sex, age, body mass index and WC at baseline was investigated.",
author = "Hansen, {Carsten Paln{\ae}s} and Berentzen, {T L} and Jytte Halkj{\ae}r and A Tj{\o}nneland and S{\o}rensen, {T I A} and Kim Overvad and Jakobsen, {Marianne Uhre}",
year = "2012",
doi = "10.1038/ejcn.2012.87",
language = "English",
volume = "66",
pages = "1104--9",
journal = "European Journal of Clinical Nutrition",
issn = "0954-3007",
publisher = "nature publishing group",
number = "10",

}

RIS

TY - JOUR

T1 - Intake of ruminant trans fatty acids and changes in body weight and waist circumference

AU - Hansen, Carsten Palnæs

AU - Berentzen, T L

AU - Halkjær, Jytte

AU - Tjønneland, A

AU - Sørensen, T I A

AU - Overvad, Kim

AU - Jakobsen, Marianne Uhre

PY - 2012

Y1 - 2012

N2 - Follow-up studies have suggested that total intake of trans fatty acids (TFA) is a risk factor for gain in body weight and waist circumference (WC). However, in a cross-sectional study individual TFA isomers in adipose tissue had divergent associations with anthropometry. Our objective was to investigate the association between intake of TFA from ruminant dairy and meat products and subsequent changes in weight and WC. Furthermore, potential effect modification by sex, age, body mass index and WC at baseline was investigated.

AB - Follow-up studies have suggested that total intake of trans fatty acids (TFA) is a risk factor for gain in body weight and waist circumference (WC). However, in a cross-sectional study individual TFA isomers in adipose tissue had divergent associations with anthropometry. Our objective was to investigate the association between intake of TFA from ruminant dairy and meat products and subsequent changes in weight and WC. Furthermore, potential effect modification by sex, age, body mass index and WC at baseline was investigated.

U2 - 10.1038/ejcn.2012.87

DO - 10.1038/ejcn.2012.87

M3 - Journal article

C2 - 22805493

VL - 66

SP - 1104

EP - 1109

JO - European Journal of Clinical Nutrition

JF - European Journal of Clinical Nutrition

SN - 0954-3007

IS - 10

ER -

ID: 48585595