The association of cardiometabolic, diet and lifestyle parameters with plasma glucagon-like peptide-1: An IMI DIRECT study

Research output: Contribution to journalJournal articleResearchpeer-review

  • Rebeca Eriksen
  • Margaret C White
  • Adem Y Dawed
  • Isabel Garcia Perez
  • Joram M Posma
  • Mark Haid
  • Sapna Sharma
  • Cornelia Prehn
  • Louise E Thomas
  • Robert W Koivula
  • Roberto Bizzotto
  • Andrea Mari
  • Giuseppe N Giordano
  • Imre Pavo
  • Jochen M Schwenk
  • Federico De Masi
  • Ana Viñuela
  • Anubha Mahajan
  • Timothy J McDonald
  • Tarja Kokkola
  • Femke Rutters
  • Joline Beulens
  • Mirthe Muilwijk
  • Marieke Blom
  • Petra Elders
  • Tue H Hansen
  • Juan Fernandez-Tajes
  • Angus Jones
  • Chris Jennison
  • Mark Walker
  • Mark I McCarthy
  • Hartmut Ruetten
  • Ian Forgie
  • Martin Ridderstråle
  • Jimmy D Bell
  • Jerzy Adamski
  • Paul W Franks
  • Elaine Holmes
  • Gary Frost
  • Ewan R Pearson

CONTEXT: The role of glucagon-like peptide-1(GLP-1) in Type 2 diabetes (T2D) and obesity is not fully understood.

OBJECTIVE: We investigate the association of cardiometabolic, diet and lifestyle parameters on fasting and postprandial GLP-1 in people at risk of, or living with, T2D.

METHOD: We analysed cross-sectional data from the two Innovative Medicines Initiative (IMI) Diabetes Research on Patient Stratification (DIRECT) cohorts, cohort 1(n=2127) individuals at risk of diabetes; cohort 2 (n=789) individuals with new-onset of T2D.

RESULTS: Our multiple regression analysis reveals that fasting total GLP-1 is associated with an insulin resistant phenotype and observe a strong independent relationship with male sex, increased adiposity and liver fat particularly in the prediabetes population. In contrast, we showed that incremental GLP-1 decreases with worsening glycaemia, higher adiposity, liver fat, male sex and reduced insulin sensitivity in the prediabetes cohort. Higher fasting total GLP-1 was associated with a low intake of wholegrain, fruit and vegetables inpeople with prediabetes, and with a high intake of red meat and alcohol in people with diabetes.

CONCLUSION: These studies provide novel insights into the association between fasting and incremental GLP-1, metabolic traits of diabetes and obesity, and dietary intake and raise intriguing questions regarding the relevance of fasting GLP-1 in the pathophysiology T2D.

Original languageEnglish
JournalJournal of Clinical Endocrinology and Metabolism
ISSN0021-972X
DOIs
Publication statusE-pub ahead of print - 2024

Bibliographical note

© The Author(s) 2024. Published by Oxford University Press on behalf of the Endocrine Society.

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