Marta Guasch Ferre

Marta Guasch Ferre

Associate Professor

ORCID: 0000-0001-8525-1404

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  1. 2016

  2. Intake of total polyphenols and some classes of polyphenols is inversely associated with diabetes in elderly people at high cardiovascular disease risk

    Tresserra-Rimbau, A., Guasch-Ferré, M., Salas-Salvadó, J., Toledo, E., Corella, D., Castañer, O., Guo, X., Gómez-Gracia, E., Lapetra, J., Arós, F., Fiol, M., Ros, E., Serra-Majem, L., Pintó, X., Fitó, M., Babio, N., Martínez-González, M. A., Sorli, J. V., López-Sabater, M. C., Estruch, R. & 2 others, Lamuela-Raventós, R. M. & PREDIMED Study Investigators, P. S. I., 2016, In: Journal of Nutrition. 146, 4, p. 767-777 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. 2017

  4. Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevencí on con Dieta Mediterŕanea (PREDIMED) study

    Guasch Ferre, Marta, Becerra-Tomas, N., Ruiz-Canela, M., Corella, D., Schroder, H., Estruch, R., Ros, E., Aros, F., Gomez-Gracia, E., Fiol, M., Serra-Majem, L., Lapetra, J., Basora, J., Martin-Calvo, N., Portoles, O., Fito, M., Hu, F. B., Forga, L. & Salas-Salvado, J., 2017, In: American Journal of Clinical Nutrition. 105, 3, p. 723-735 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Dietary Polyphenols, Mediterranean Diet, Prediabetes, and Type 2 Diabetes: A Narrative Review of the Evidence

    Guasch Ferre, Marta, Merino, Jordi, Sun, Q., Fitó, M. & Salas-Salvadó, J., 2017, In: Oxidative Medicine and Cellular Longevity. 2017, 6723931.

    Research output: Contribution to journal › Review › Research › peer-review

  6. Published

    Nut Consumption and Risk of Cardiovascular Disease

    Guasch Ferre, Marta, Liu, X., Malik, V. S., Sun, Q., Willett, W. C., Manson, J. A. E., Rexrode, K. M., Li, Y., Hu, F. B. & Bhupathiraju, S. N., 2017, In: Journal of the American College of Cardiology. 70, 20, p. 2519-2532 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Plasma metabolites from choline pathway and risk of cardiovascular disease in the PREDIMED (Prevention with Mediterranean Diet) study

    Guasch Ferre, Marta, Hu, F. B., Ruiz-Canela, M., Bulló, M., Toledo, E., Wang, D. D., Corella, D., Gómez-Gracia, E., Fiol, M., Estruch, R., Lapetra, J., Fitó, M., Arós, F., Serra-Majem, L., Ros, E., Dennis, C., Liang, L., Clish, C. B., Martínez-González, M. A. & Salas-Salvadó, J., 2017, In: Journal of the American Heart Association. 6, 11, e006524.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Magnesium intake, quality of carbohydrates, and risk of type 2 diabetes: Results from three U.S. cohorts

    Hruby, A., Guasch Ferre, Marta, Bhupathiraju, S. N., Manson, J. A. E., Willett, W. C., McKeown, N. M. & Hu, F. B., 2017, In: Diabetes Care. 40, 12, p. 1695-1702 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Yogurt and Diabetes: Overview of Recent Observational Studies

    Salas-Salvadó, J., Guasch Ferre, Marta, Díaz-López, A. & Babio, N., 2017, In: The Journal of Nutrition. 147, 7, p. 1452S-1461S

    Research output: Contribution to journal › Review › Research › peer-review

  10. Plasma lipidomic profiles and cardiovascular events in a randomized intervention trial with the Mediterranean diet

    Toledo, E., Wang, D. D., Ruiz-Canela, M., Clish, C. B., Razquin, C., Zheng, Y., Guasch-Ferré, M., Hruby, A., Corella, D., Gómez-Gracia, E., Fiol, M., Estruch, R., Ros, E., Lapetra, J., Fito, M., Aros, F., Serra-Majem, L., Liang, L., Salas-Salvadó, J., Hu, F. B. & 1 others, Martínez-González, M. A., 2017, In: American Journal of Clinical Nutrition. 106, 4, p. 973-983 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (Prevención con Dieta Mediterránea)

    Wang, D. D., Toledo, E., Hruby, A., Rosner, B. A., Willett, W. C., Sun, Q., Razquin, C., Zheng, Y., Ruiz-Canela, M., Guasch-Ferré, M., Corella, D., Gómez-Gracia, E., Fiol, M., Estruch, R., Ros, E., Lapetra, J., Fito, M., Aros, F., Serra-Majem, L., Lee, C-H. & 5 others, Clish, C. B., Liang, L., Salas-Salvadó, J., Martínez-González, M. A. & Hu, F. B., 2017, In: Circulation. 135, 21, p. 2028-2040 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevención con Dieta Mediterránea (PREDIMED) Study

    Yu, E., Ruiz-Canela, M., Guasch-Ferré, M., Zheng, Y., Toledo, E., Clish, C. B., Salas-Salvadó, J., Liang, L., Wang, D. D., Corella, D., Fitó, M., Gómez-Gracia, E., Lapetra, J., Estruch, R., Ros, E., Cofán, M., Arós, F., Romaguera, D., Serra-Majem, L., Sorlí, J. V. & 2 others, Hu, F. B. & Martinez-Gonzalez, M. A., 2017, In: The Journal of Nutrition. 147, 3, p. 314-322 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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