Marta Guasch Ferre

Marta Guasch Ferre

Associate Professor

ORCID: 0000-0001-8525-1404

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  1. Changes in arginine are inversely associated with type 2 diabetes: A case-cohort study in the PREDIMED trial

    Yu, E., Ruiz-Canela, M., Razquin, C., Guasch-Ferré, M., Toledo, E., Wang, D. D., Papandreou, C., Dennis, C., Clish, C., Liang, L., Bullo, M., Corella, D., Fitó, M., Gutiérrez-Bedmar, M., Lapetra, J., Estruch, R., Ros, E., Cofán, M., Arós, F., Romaguera, D. & 5 others, Serra-Majem, L., Sorlí, J. V., Salas-Salvadó, J., Hu, F. B. & Martínez-González, M. A., 2019, In: Diabetes, Obesity and Metabolism. 21, 2, p. 397-401 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Benefits of the Mediterranean diet: Epidemiological and molecular aspects

    Serra-Majem, L., Román-Viñas, B., Sanchez-Villegas, A., Guasch Ferre, Marta, Corella, D. & La Vecchia, C., 2019, In: Molecular Aspects of Medicine. 67, p. 1-55 55 p.

    Research output: Contribution to journal › Review › Research › peer-review

  3. Lysine pathway metabolites and the risk of type 2 diabetes and cardiovascular disease in the PREDIMED study: results from two case-cohort studies

    Razquin, C., Ruiz-Canela, M., Clish, C. B., Li, J., Toledo, E., Dennis, C., Liang, L., Salas-Huetos, A., Pierce, K. A., Guasch-Ferré, M., Corella, D., Ros, E., Estruch, R., Gómez-Gracia, E., Fitó, M., Lapetra, J., Romaguera, D., Alonso-Gómez, A., Serra-Majem, L., Salas-Salvadó, J. & 2 others, Hu, F. B. & Martínez-González, M. A., 2019, In: Cardiovascular Diabetology. 18, 151.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk

    Pintó, X., Fanlo-Maresma, M., Corbella, E., Corbella, X., Mitjavila, M. T., Moreno, J. J., Casas, R., Estruch, R., Corella, D., Bulló, M., Ruiz-Canela, M., Castañer, O., Martinez, J. A., Ros, E., Guasch Ferre, Marta & the Predimed Study Investigators, T. P. S. I., 2019, In: Journal of Nutrition. 149, 11, p. 1920-1929 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Metabolites related to purine catabolism and risk of type 2 diabetes incidence; modifying effects of the TCF7L2-rs7903146 polymorphism

    Papandreou, C., Li, J., Liang, L., Bulló, M., Zheng, Y., Ruiz-Canela, M., Yu, E., Guasch Ferre, Marta, Razquin, C., Clish, C., Corella, D., Estruch, R., Ros, E., Fitó, M., Arós, F., Serra-Majem, L., Rosique, N., Martínez-González, M. A., Hu, F. B. & Salas-Salvadó, J., 2019, In: Scientific Reports. 9, 1, 2892.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Plasma metabolites predict both insulin resistance and incident type 2 diabetes: A metabolomics approach within the Prevención con Dieta Mediterránea (PREDIMED) study

    Papandreou, C., Bulló, M., Ruiz-Canela, M., Dennis, C., Deik, A., Wang, D., Guasch Ferre, Marta, Yu, E., Razquin, C., Corella, D., Estruch, R., Ros, E., Fitó, M., Fiol, M., Liang, L., Hernández-Alonso, P., Clish, C. B., Martínez-González, M. A., Hu, F. B. & Salas-Salvadó, J., 2019, In: American Journal of Clinical Nutrition. 109, 3, p. 635-647 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Plasma metabolites associated with coffee consumption: A metabolomic approach within the PREDIMED study

    Papandreou, C., Hernández-Alonso, P., Bulló, M., Ruiz-Canela, M., Yu, E., Guasch-Ferré, M., Toledo, E., Dennis, C., Deik, A., Clish, C., Razquin, C., Corella, D., Estruch, R., Ros, E., Fitó, M., Arós, F., Fiol, M., Lapetra, J., Ruano, C., Liang, L. & 3 others, Martínez-González, M. A., Hu, F. B. & Salas-Salvadó, J., 2019, In: Nutrients. 11, 5, 1032.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Identification of plasma lipid metabolites associated with nut consumption in US men and women

    Malik, V. S., Guasch Ferre, Marta, Hu, F. B., Townsend, M. K., Zeleznik, O. A., Eliassen, A. H., Tworoger, S. S., Karlson, E. W., Costenbader, K. H., Ascherio, A., Wilson, K. M., Mucci, L. A., Giovannucci, E. L., Fuchs, C. S. & Bao, Y., 2019, In: Journal of Nutrition. 149, 7, p. 1215-1221 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Changes in nut consumption influence long-term weight change in US men and women

    Liu, X., Li, Y., Guasch Ferre, Marta, Willett, W. C., Drouin-Chartier, J., Bhupathiraju, S. N. & Tobias, D. K., 2019, In: BMJ Nutrition, Prevention & Health. 2, 2, p. 90-99 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. High plasma glutamate and low glutamine-to-glutamate ratio are associated with type 2 diabetes: Case-cohort study within the PREDIMED trial

    Liu, X., Zheng, Y., Guasch-Ferré, M., Ruiz-Canela, M., Toledo, E., Clish, C., Liang, L., Razquin, C., Corella, D., Estruch, R., Fito, M., Gómez-Gracia, E., Arós, F., Ros, E., Lapetra, J., Fiol, M., Serra-Majem, L., Papandreou, C., Martínez-González, M. A., Hu, F. B. & 1 others, Salas-Salvadó, J., 2019, In: Nutrition, Metabolism & Cardiovascular Diseases. 29, 10, p. 1040-1049 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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