Marta Guasch Ferre

Marta Guasch Ferre

Associate Professor

ORCID: 0000-0001-8525-1404

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  1. 2021

  2. Consumption of Total Olive Oil and Risk of Total and Cause-Specific Mortality in US Adults

    Guasch Ferre, Marta, Li, Y., Willett, W., Sun, Q., Sampson, L., Salas-Salvado, J., Martinez-Gonzalez, M., Stampfer, M. & Hu, F., 2021, In: Current Developments in Nutrition. 5, Supplement 2, 1 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Dairy consumption, plasma metabolites, and risk of type 2 diabetes

    Drouin-Chartier, J-P., Hernández-Alonso, P., Guasch-Ferré, M., Ruiz-Canela, M., Li, J., Wittenbecher, C., Razquin, C., Toledo, E., Dennis, C., Corella, D., Estruch, R., Fitó, M., Eliassen, A. H., Tobias, D. K., Ascherio, A., Mucci, L. A., Rexrode, K. M., Karlson, E. W., Costenbader, K. H., Fuchs, C. S. & 5 others, Liang, L., Clish, C. B., Martínez-González, M. A., Salas-Salvadó, J. & Hu, F. B., 2021, In: American Journal of Clinical Nutrition. 114, 1, p. 163-174 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Glycolysis Metabolites and Risk of Atrial Fibrillation and Heart Failure in the PREDIMED Trial

    Becerra-Tomás, N., Ruiz-Canela, M., Hernández-Alonso, P., Bulló, M., Li, J., Guasch-Ferré, M., Toledo, E., Clish, C. B., Estruch, R., Ros, E., Fitó, M., Lee, C-H., Pierce, K., Arós, F., Serra-Majem, L., Liang, L., Razquin, C., Gómez-Gracia, E., Martínez-González, M. A., Hu, F. B. & 2 others, Corella, D. & Salas-Salvadó, J., 2021, In: Metabolites. 11, 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Lipid Profiles and Heart Failure Risk: Results From Two Prospective Studies

    Wittenbecher, C., Eichelmann, F., Toledo, E., Guasch Ferre, Marta, Ruiz-Canela, M., Li, J., Arós, F., Lee, C. H., Liang, L., Salas-Salvadó, J., Clish, C. B., Schulze, M. B., Martínez-González, M. Á. & Hu, F. B., 2021, In: Circulation Research. 128, 3, p. 309-320 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Mediterranean diet maintained platelet count within a healthy range and decreased thrombocytopenia-related mortality risk: A randomized controlled trial

    Hernáez, Á., Lassale, C., Castro-Barquero, S., Ros, E., Tresserra-Rimbau, A., Castañer, O., Pintó, X., Vázquez-Ruiz, Z., Sorlí, J. V., Salas-Salvadó, J., Lapetra, J., Gómez-Gracia, E., Alonso-Gómez, Á. M., Fiol, M., Serra-Majem, L., Sacanella, E., Razquin, C., Corella, D., Guasch-Ferré, M., Cofán, M. & 1 others, Estruch, R., 2021, In: Nutrients. 13, 2, p. 1-13 13 p., 559.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Metabolomic Profiles Associated With Incident Ischemic Stroke

    Balasubramanian, R., Hu, J., Guasch Ferre, Marta, Li, J., Sorond, F., Zhao, Y., Shutta, K., Salas-Salvado, J., Hu, F., Clish, C. & Rexrode, K., 2021, In: Neurology.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Metabolomics of the tryptophan-kynurenine degradation pathway and risk of atrial fibrillation and heart failure: potential modification effect of Mediterranean diet

    Razquin, C., Ruiz-Canela, M., Toledo, E., Hernández-Alonso, P., Clish, C. B., Guasch-Ferré, M., Li, J., Wittenbecher, C., Dennis, C., Alonso-Gómez, A., Fitó, M., Liang, L., Corella, D., Gómez-Gracia, E., Estruch, R., Fiol, M., Lapetra, J., Serra-Majem, L., Ros, E., Aros, F. & 3 others, Salas-Salvadó, J., Hu, F. B. & Martínez-González, M. A., 2021, In: American Journal of Clinical Nutrition. 114, 5, p. 1646-1654 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Plasma Metabolomic Profiles of Glycemic Index, Glycemic Load, and Carbohydrate Quality Index in the PREDIMED Study.

    Bulló, M., Papandreou, C., Ruiz-Canela, M., Guasch Ferre, Marta, Li, J., Hernández-Alonso, P., Toledo, E., Liang, L., Razquin, C., Corella, D., Estruch, R., Ros, E., Fitó, M. & Salas-Salvadó, J., 2021, In: The Journal of Nutrition. 151, 1, p. 50-58 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Plasma Metabolomic Signatures of Sugar-Sweetened Beverage Consumption and Risk of Type 2 Diabetes Among US Adults

    Haslam, D., Li, J., Guasch Ferre, Marta, Liang, L., Clish, C., Manson, J., Tobias, D., Wittenbecher, C., Willett, W., Stampfer, M., McKeown, N., Malik, V., Meigs, J., Hu, F. & Bhupathiraju, S., 2021, In: Current Developments in Nutrition. 5, Supplement 2, 1 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Plasma acylcarnitines and risk of incident heart failure and atrial fibrillation: the Prevención con dieta mediterránea study

    Ruiz-Canela, M., Guasch Ferre, Marta, Razquin, C., Toledo, E., Hernández-Alonso, P., Clish, C., Li, J., Wittenbecher, C., Dennis, C., Alonso-Gómez, Á., Almanza-Aguilera, E. & Martínez-González, M., 2021, In: Revista espanola de cardiologia (English ed.). p. 649-658 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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