Marta Guasch Ferre

Marta Guasch Ferre

Associate Professor

ORCID: 0000-0001-8525-1404

Publication year:
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  1. 2019

  2. Metabolome-Wide Association Study of the Relationship Between Habitual Physical Activity and Plasma Metabolite Levels

    Ding, M., Zeleznik, O. A., Guasch Ferre, Marta, Hu, J., Lasky-Su, J., Lee, I., Jackson, R. D., Shadyab, A. H., LaMonte, M. J., Clish, C., Eliassen, A. H., Sacks, F., Willett, W. C., Hu, F. B., Rexrode, K. M. & Kraft, P., 2019, In: American Journal of Epidemiology. 188, 11, p. 1932-1943 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies

    Garcia-Arellano, A., Martínez-González, M. A., Ramallal, R., Salas-Salvadó, J., Hébert, J. R., Corella, D., Shivappa, N., Forga, L., Schröder, H., Muñoz-Bravo, C., Estruch, R., Fiol, M., Lapetra, J., Serra-Majem, L., Ros, E., Rekondo, J., Toledo, E., Razquin, C., Ruiz-Canela, M. & Guasch Ferre, Marta, 2019, In: Clinical Nutrition. 38, 3, p. 1221-1231 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Are fruit juices just as unhealthy as sugar-sweetened beverages?

    Guasch Ferre, Marta & Hu, F. B., 2019, In: JAMA network open. 2, 5, e193109.

    Research output: Contribution to journal › Comment/debate › Research

  5. Associations of monounsaturated fatty acids from plant and animal sources with total and cause-specific mortality in two us prospective cohort studies

    Guasch Ferre, Marta, Zong, G., Willett, W. C., Zock, P. L., Wanders, A. J., Hu, F. B. & Sun, Q., 2019, In: Circulation Research. 124, 8, p. 1266-1275 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Meta-Analysis of Randomized Controlled Trials of Red Meat Consumption in Comparison with Various Comparison Diets on Cardiovascular Risk Factors

    Guasch Ferre, Marta, Satija, A., Blondin, S. A., Janiszewski, M., Emlen, E., O'Connor, L. E., Campbell, W. W., Hu, F. B., Willett, W. C. & Stampfer, M. J., 2019, In: Circulation. 139, 15, p. 1828-1845 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Plasma acylcarnitines and risk of type 2 diabetes in a mediterranean population at high cardiovascular risk

    Guasch-Ferré, M., Ruiz-Canela, M., Li, J., Zheng, Y., Bulló, M., Wang, D. D., Toledo, E., Clish, C., Corella, D., Estruch, R., Ros, E., Fitó, M., Arós, F., Fiol, M., Lapetra, J., Serra-Majem, L., Liang, L., Papandreou, C., Dennis, C., Martínez-González, M. A. & 2 others, Hu, F. B. & Salas-Salvadó, J., 2019, In: Journal of Clinical Endocrinology and Metabolism. 104, 5, p. 1508-1519 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Plasma Metabolites Associated with Frequent Red Wine Consumption: A Metabolomics Approach within the PREDIMED Study

    Hernández-Alonso, P., Papandreou, C., Bulló, M., Ruiz-Canela, M., Dennis, C., Deik, A., Wang, D. D., Guasch-Ferré, M., Yu, E., Toledo, E., Razquin, C., Corella, D., Estruch, R., Ros, E., Fitó, M., Arós, F., Fiol, M., Serra-Majem, L., Liang, L., Clish, C. B. & 3 others, Martínez-González, M. A., Hu, F. B. & Salas-Salvadó, J., 2019, In: Molecular Nutrition and Food Research. 63, 17, 1900140.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Nut Consumption in Relation to Cardiovascular Disease Incidence and Mortality Among Patients With Diabetes Mellitus

    Liu, G., Guasch Ferre, Marta, Hu, Y., Li, Y., Hu, F. B., Rimm, E. B., Manson, J. E., Rexrode, K. M. & Sun, Q., 2019, In: Circulation Research. 124, 6, p. 920-929 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Changes in nut consumption influence long-term weight change in US men and women

    Liu, X., Li, Y., Guasch Ferre, Marta, Willett, W. C., Drouin-Chartier, J., Bhupathiraju, S. N. & Tobias, D. K., 2019, In: BMJ Nutrition, Prevention & Health. 2, 2, p. 90-99 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. High plasma glutamate and low glutamine-to-glutamate ratio are associated with type 2 diabetes: Case-cohort study within the PREDIMED trial

    Liu, X., Zheng, Y., Guasch-Ferré, M., Ruiz-Canela, M., Toledo, E., Clish, C., Liang, L., Razquin, C., Corella, D., Estruch, R., Fito, M., Gómez-Gracia, E., Arós, F., Ros, E., Lapetra, J., Fiol, M., Serra-Majem, L., Papandreou, C., Martínez-González, M. A., Hu, F. B. & 1 others, Salas-Salvadó, J., 2019, In: Nutrition, Metabolism & Cardiovascular Diseases. 29, 10, p. 1040-1049 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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