Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets

Research output: Contribution to journalJournal articleResearchpeer-review

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Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets. / Due, Anette Pia; Larsen, Thomas Meinert; Hermansen, Kjeld; Stender, Steen; Holst, Jens Juul; Toubro, Søren; Martinussen, Torben; Astrup, Arne.

In: American Journal of Clinical Nutrition, Vol. 87, No. 4, 2008, p. 855-862.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Due, AP, Larsen, TM, Hermansen, K, Stender, S, Holst, JJ, Toubro, S, Martinussen, T & Astrup, A 2008, 'Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets', American Journal of Clinical Nutrition, vol. 87, no. 4, pp. 855-862.

APA

Due, A. P., Larsen, T. M., Hermansen, K., Stender, S., Holst, J. J., Toubro, S., Martinussen, T., & Astrup, A. (2008). Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets. American Journal of Clinical Nutrition, 87(4), 855-862.

Vancouver

Due AP, Larsen TM, Hermansen K, Stender S, Holst JJ, Toubro S et al. Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets. American Journal of Clinical Nutrition. 2008;87(4):855-862.

Author

Due, Anette Pia ; Larsen, Thomas Meinert ; Hermansen, Kjeld ; Stender, Steen ; Holst, Jens Juul ; Toubro, Søren ; Martinussen, Torben ; Astrup, Arne. / Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets. In: American Journal of Clinical Nutrition. 2008 ; Vol. 87, No. 4. pp. 855-862.

Bibtex

@article{47bc2f00a1c411ddb6ae000ea68e967b,
title = "Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets",
author = "Due, {Anette Pia} and Larsen, {Thomas Meinert} and Kjeld Hermansen and Steen Stender and Holst, {Jens Juul} and S{\o}ren Toubro and Torben Martinussen and Arne Astrup",
year = "2008",
language = "English",
volume = "87",
pages = "855--862",
journal = "American Journal of Clinical Nutrition",
issn = "0002-9165",
publisher = "American Society for Nutrition",
number = "4",

}

RIS

TY - JOUR

T1 - Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets

AU - Due, Anette Pia

AU - Larsen, Thomas Meinert

AU - Hermansen, Kjeld

AU - Stender, Steen

AU - Holst, Jens Juul

AU - Toubro, Søren

AU - Martinussen, Torben

AU - Astrup, Arne

PY - 2008

Y1 - 2008

M3 - Journal article

VL - 87

SP - 855

EP - 862

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

SN - 0002-9165

IS - 4

ER -

ID: 8113384