Plasma lipidome patterns associated with cardiovascular risk in the PREDIMED trial: A case-cohort study

Research output: Contribution to journalJournal articleResearchpeer-review

  • Cristina Razquin
  • Liming Liang
  • Estefanía Toledo
  • Clary B. Clish
  • Miguel Ruiz-Canela
  • Yan Zheng
  • Dong D. Wang
  • Dolores Corella
  • Olga Castaner
  • Emilio Ros
  • Fernando Aros
  • Enrique Gomez-Gracia
  • Miquel Fiol
  • José Manuel Santos-Lozano
  • Lluis Serra-Majem
  • Aleix Sala-Vila
  • Pilar Buil-Cosiales
  • Monica Bullo
  • Montserrat Fito
  • Olga Portoles
  • Ramon Estruch
  • Jordi Salas-Salvado
  • Frank B. Hu
  • Miguel A. Martinez-Gonzalez

Background The study of the plasma lipidome may help to better characterize molecular mechanisms underlying cardiovascular disease. The identification of new lipid biomarkers could provide future targets for prevention and innovative therapeutic approaches. In the frame of the PREDIMED trial, our aim was to examine the associations of baseline lipidome patterns or their changes with the risk of clinical CVD events. Methods We included 983 participants in our case-cohort study. The end-point was the incidence of major CVD during 4.8 years of median follow-up. We repeatedly measured 202 plasma known lipid metabolites at baseline and after 1-year of intervention. Principal component analysis was used to identify lipidome factors. Among the 15 identified factors, 7 were significantly associated with CVD. Considering common patterns among factors, lipids were grouped (summed) into scores. Results After adjustment for traditional CVD risk factors, scores of baseline polyunsaturated phosphatidylcholines (PC)/lysoPC/PC-plasmalogens and polyunsaturated cholesterol esters (CE) showed inverse associations with CVD (p = 0.036 and 0.012, respectively); whereas scores of monoacylglycerols (MAGs)/diacylglycerols (DAGs) and short triacylglycerols (TAGs) showed a direct association with CVD (p = 0.026 and 0.037, respectively). Baseline phosphatidylethanolamines (PEs) and their 1-y changes tended to be associated with higher CVD risk (p = 0.066 and 0.081, respectively). We did not find a significant effect of the intervention with the Mediterranean Diet on these scores. Conclusions Our study suggests that polyunsaturated PCs and CEs may confer protection against CVD. In contrast, MAGs, DAGs, TAGs and PEs appeared to be associated with higher CVD risk.

Original languageEnglish
JournalInternational Journal of Cardiology
Volume253
Pages (from-to)126-132
Number of pages7
ISSN0167-5273
DOIs
Publication statusPublished - 2018
Externally publishedYes

Bibliographical note

Publisher Copyright:
© 2017 Elsevier B.V.

    Research areas

  • Cardiovascular disease, Case-cohort, Lipidomics, Mediterranean diet, Primary prevention

ID: 358107313