Marta Guasch Ferre

Marta Guasch Ferre

Associate Professor

ORCID: 0000-0001-8525-1404

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  1. 2021

  2. Metabolomics of the tryptophan-kynurenine degradation pathway and risk of atrial fibrillation and heart failure: potential modification effect of Mediterranean diet

    Razquin, C., Ruiz-Canela, M., Toledo, E., Hernández-Alonso, P., Clish, C. B., Guasch-Ferré, M., Li, J., Wittenbecher, C., Dennis, C., Alonso-Gómez, A., Fitó, M., Liang, L., Corella, D., Gómez-Gracia, E., Estruch, R., Fiol, M., Lapetra, J., Serra-Majem, L., Ros, E., Aros, F. & 3 others, Salas-Salvadó, J., Hu, F. B. & Martínez-González, M. A., 2021, In: American Journal of Clinical Nutrition. 114, 5, p. 1646-1654 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Plasma acylcarnitines and risk of incident heart failure and atrial fibrillation: the Prevención con dieta mediterránea study

    Ruiz-Canela, M., Guasch Ferre, Marta, Razquin, C., Toledo, E., Hernández-Alonso, P., Clish, C., Li, J., Wittenbecher, C., Dennis, C., Alonso-Gómez, Á., Almanza-Aguilera, E. & Martínez-González, M., 2021, In: Revista espanola de cardiologia (English ed.). p. 649-658 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Changes in metabolomics profiles over ten years and subsequent risk of developing type 2 diabetes: Results from the Nurses' Health Study

    Wittenbecher, C., Guasch Ferre, Marta, Haslam, D., Dennis, C., Li, J., Bhupathiraju, S., Lee, C., Qi, Q., Liang, L., Eliassen, A., Clish, C., Sun, Q. & Hu, F., 2021, In: EBioMedicine. 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Lipid Profiles and Heart Failure Risk: Results From Two Prospective Studies

    Wittenbecher, C., Eichelmann, F., Toledo, E., Guasch Ferre, Marta, Ruiz-Canela, M., Li, J., Arós, F., Lee, C. H., Liang, L., Salas-Salvadó, J., Clish, C. B., Schulze, M. B., Martínez-González, M. Á. & Hu, F. B., 2021, In: Circulation Research. 128, 3, p. 309-320 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Circulating trimethylamine N-oxide in association with diet and cardiometabolic biomarkers: An international pooled analysis

    Yang, J. J., Shu, X. O., Herrington, D. M., Moore, S. C., Meyer, K. A., Ose, J., Menni, C., Palmer, N. D., Eliassen, H., Harada, S., Tzoulaki, I., Zhu, H., Albanes, D., Wang, T. J., Zheng, W., Cai, H., Ulrich, C. M., Guasch-Ferré, M., Karaman, I., Fornage, M. & 6 others, Cai, Q., Matthews, C. E., Wagenknecht, L. E., Elliott, P., Gerszten, R. E. & Yu, D., 2021, In: American Journal of Clinical Nutrition. 113, 5, p. 1145-1156 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. 2020

  8. Metabolomic Effects of Hormone Therapy and Associations With Coronary Heart Disease Among Postmenopausal Women

    Balasubramanian, R., Demler, O., Guasch Ferre, Marta, Paynter, N. P., Sheehan, R., Liu, S., Manson, J. E., Salas-Salvadó, J., Martínez-Gonzalez, M. Á., Hu, F. B., Clish, C. & Rexrode, K. M., 2020, In: Circulation: Genomic and Precision Medicine. 13, 6, 12 p., e002977.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Breakfast Skipping, Body Composition, and Cardiometabolic Risk: A Systematic Review and Meta-Analysis of Randomized Trials

    Bonnet, J. P., Cardel, M. I., Cellini, J., Hu, F. B. & Guasch Ferre, Marta, 2020, In: Obesity. 28, 6, p. 1098-1109 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Additive and Multiplicative Interactions Between Genetic Risk Score and Family History and Lifestyle in Relation to Risk of Type 2 Diabetes

    Ding, M., Ahmad, S., Qi, L., Hu, Y., Bhupathiraju, S. N., Guasch Ferre, Marta, Jensen, Majken Karoline, Chavarro, J. E., Ridker, P. M., Willett, W. C., Chasman, D. I., Hu, F. B. & Kraft, P., 2020, In: American Journal of Epidemiology. 189, 5, p. 445-460 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Glycolysis/gluconeogenesis- and tricarboxylic acid cycle-related metabolites, Mediterranean diet, and type 2 diabetes

    Guasch-Ferré, M., Santos, J. L., Martínez-González, M. A., Clish, C. B., Razquin, C., Wang, D., Liang, L., Li, J., Dennis, C., Corella, D., Muñoz-Bravo, C., Romaguera, D., Estruch, R., Santos-Lozano, J. M., Castañer, O., Alonso-Gómez, A., Serra-Majem, L., Ros, E., Canudas, S., Asensio, E. M. & 7 others, Fitó, M., Pierce, K., Martínez, J. A., Salas-Salvadó, J., Toledo, E., Hu, F. B. & Ruiz-Canela, M., 2020, In: The American Journal of Clinical Nutrition. 111, 4, p. 835-844 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Olive Oil Consumption and Cardiovascular Risk in U.S. Adults

    Guasch Ferre, Marta, Liu, G., Li, Y., Sampson, L., Manson, J. E., Salas-Salvadó, J., Martínez-González, M. A., Stampfer, M. J., Willett, W. C., Sun, Q. & Hu, F. B., 2020, In: Journal of the American College of Cardiology. 75, 15, p. 1729-1739 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Metabolomic signatures of long-term coffee consumption and risk of type 2 diabetes in women

    Hang, D., Zeleznik, O. A., He, X., Guasch Ferre, Marta, Jiang, X., Li, J., Liang, L., Eliassen, A. H., Clish, C. B., Chan, A. T., Hu, Z., Shen, H., Wilson, K. M., Mucci, L. A., Sun, Q., Hu, F. B., Willett, W. C., Giovannucci, E. L. & Song, M., 2020, In: Diabetes Care. 43, 10, p. 2588-2596 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Plasma Metabolomics Profiles are Associated with the Amount and Source of Protein Intake: A Metabolomics Approach within the PREDIMED Study

    Hernández-Alonso, P., Becerra-Tomás, N., Papandreou, C., Bulló, M., Guasch-Ferré, M., Toledo, E., Ruiz-Canela, M., Clish, C. B., Corella, D., Dennis, C., Deik, A., Wang, D. D., Razquin, C., Drouin-Chartier, J-P., Estruch, R., Ros, E., Fitó, M., Arós, F., Fiol, M., Serra-Majem, L. & 4 others, Liang, L., Martínez-González, M. A., Hu, F. B. & Salas-Salvadó, J., Jun 2020, In: Molecular Nutrition & Food Research. 64, 12, e2000178.

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. Dietary intake and biomarkers of linoleic acid and mortality: systematic review and meta-analysis of prospective cohort studies

    Li, J., Guasch Ferre, Marta, Li, Y. & Hu, F. B., 2020, In: American Journal of Clinical Nutrition. 112, 1, p. 150-167 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. The Mediterranean diet, plasma metabolome, and cardiovascular disease risk

    Li, J., Guasch-Ferré, M., Chung, W., Ruiz-Canela, M., Toledo, E., Corella, D., Bhupathiraju, S. N., Tobias, D. K., Tabung, F. K., Hu, J., Zhao, T., Turman, C., Feng, Y. C. A., Clish, C. B., Mucci, L., Eliassen, A. H., Costenbader, K. H., Karlson, E. W., Wolpin, B. M., Ascherio, A. & 7 others, Rimm, E. B., Manson, J. A. E., Qi, L., Martínez-González, M. Á., Salas-Salvadó, J., Hu, F. B. & Liang, L., 2020, In: European Heart Journal. 41, 28, p. 2645-2656 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Changes in nut consumption and subsequent cardiovascular disease risk among us men and women: 3 large prospective cohort studies

    Liu, X., Guasch Ferre, Marta, Drouin-Chartier, J. P., Tobias, D. K., Bhupathiraju, S. N., Rexrode, K. M., Willett, W. C., Sun, Q. & Li, Y., 2020, In: Journal of the American Heart Association. 9, 7, e013877.

    Research output: Contribution to journal › Journal article › Research › peer-review

  18. High Plasma Glutamate and a Low Glutamine-to-Glutamate Ratio Are Associated with Increased Risk of Heart Failure but Not Atrial Fibrillation in the Prevención con Dieta Mediterránea (PREDIMED) Study.

    Papandreou, C., Hernández-Alonso, P., Bulló, M., Ruiz-Canela, M., Li, J., Guasch Ferre, Marta, Toledo, E., Clish, C., Corella, D., Estruch, R., Cofán, M., Fitó, M., Razquin, C. & Salas-Salvadó, J., 2020, In: The Journal of Nutrition. 151, 11, p. 2882-2889 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  19. 2019

  20. Metabolome-Wide Association Study of the Relationship Between Habitual Physical Activity and Plasma Metabolite Levels

    Ding, M., Zeleznik, O. A., Guasch Ferre, Marta, Hu, J., Lasky-Su, J., Lee, I., Jackson, R. D., Shadyab, A. H., LaMonte, M. J., Clish, C., Eliassen, A. H., Sacks, F., Willett, W. C., Hu, F. B., Rexrode, K. M. & Kraft, P., 2019, In: American Journal of Epidemiology. 188, 11, p. 1932-1943 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  21. Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies

    Garcia-Arellano, A., Martínez-González, M. A., Ramallal, R., Salas-Salvadó, J., Hébert, J. R., Corella, D., Shivappa, N., Forga, L., Schröder, H., Muñoz-Bravo, C., Estruch, R., Fiol, M., Lapetra, J., Serra-Majem, L., Ros, E., Rekondo, J., Toledo, E., Razquin, C., Ruiz-Canela, M. & Guasch Ferre, Marta, 2019, In: Clinical Nutrition. 38, 3, p. 1221-1231 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  22. Are fruit juices just as unhealthy as sugar-sweetened beverages?

    Guasch Ferre, Marta & Hu, F. B., 2019, In: JAMA network open. 2, 5, e193109.

    Research output: Contribution to journal › Comment/debate › Research

  23. Associations of monounsaturated fatty acids from plant and animal sources with total and cause-specific mortality in two us prospective cohort studies

    Guasch Ferre, Marta, Zong, G., Willett, W. C., Zock, P. L., Wanders, A. J., Hu, F. B. & Sun, Q., 2019, In: Circulation Research. 124, 8, p. 1266-1275 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  24. Meta-Analysis of Randomized Controlled Trials of Red Meat Consumption in Comparison with Various Comparison Diets on Cardiovascular Risk Factors

    Guasch Ferre, Marta, Satija, A., Blondin, S. A., Janiszewski, M., Emlen, E., O'Connor, L. E., Campbell, W. W., Hu, F. B., Willett, W. C. & Stampfer, M. J., 2019, In: Circulation. 139, 15, p. 1828-1845 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  25. Plasma acylcarnitines and risk of type 2 diabetes in a mediterranean population at high cardiovascular risk

    Guasch-Ferré, M., Ruiz-Canela, M., Li, J., Zheng, Y., Bulló, M., Wang, D. D., Toledo, E., Clish, C., Corella, D., Estruch, R., Ros, E., Fitó, M., Arós, F., Fiol, M., Lapetra, J., Serra-Majem, L., Liang, L., Papandreou, C., Dennis, C., Martínez-González, M. A. & 2 others, Hu, F. B. & Salas-Salvadó, J., 2019, In: Journal of Clinical Endocrinology and Metabolism. 104, 5, p. 1508-1519 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  26. Plasma Metabolites Associated with Frequent Red Wine Consumption: A Metabolomics Approach within the PREDIMED Study

    Hernández-Alonso, P., Papandreou, C., Bulló, M., Ruiz-Canela, M., Dennis, C., Deik, A., Wang, D. D., Guasch-Ferré, M., Yu, E., Toledo, E., Razquin, C., Corella, D., Estruch, R., Ros, E., Fitó, M., Arós, F., Fiol, M., Serra-Majem, L., Liang, L., Clish, C. B. & 3 others, Martínez-González, M. A., Hu, F. B. & Salas-Salvadó, J., 2019, In: Molecular Nutrition and Food Research. 63, 17, 1900140.

    Research output: Contribution to journal › Journal article › Research › peer-review

  27. Nut Consumption in Relation to Cardiovascular Disease Incidence and Mortality Among Patients With Diabetes Mellitus

    Liu, G., Guasch Ferre, Marta, Hu, Y., Li, Y., Hu, F. B., Rimm, E. B., Manson, J. E., Rexrode, K. M. & Sun, Q., 2019, In: Circulation Research. 124, 6, p. 920-929 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  28. Changes in nut consumption influence long-term weight change in US men and women

    Liu, X., Li, Y., Guasch Ferre, Marta, Willett, W. C., Drouin-Chartier, J., Bhupathiraju, S. N. & Tobias, D. K., 2019, In: BMJ Nutrition, Prevention & Health. 2, 2, p. 90-99 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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