Marta Guasch Ferre

Marta Guasch Ferre

Associate Professor


  1. 2019
  2. A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk

    Pintó, X., Fanlo-Maresma, M., Corbella, E., Corbella, X., Mitjavila, M. T., Moreno, J. J., Casas, R., Estruch, R., Corella, D., Bulló, M., Ruiz-Canela, M., Castañer, O., Martinez, J. A., Ros, E., Guasch Ferre, Marta & the Predimed Study Investigators, T. P. S. I., 2019, In: Journal of Nutrition. 149, 11, p. 1920-1929 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Lysine pathway metabolites and the risk of type 2 diabetes and cardiovascular disease in the PREDIMED study: results from two case-cohort studies

    Razquin, C., Ruiz-Canela, M., Clish, C. B., Li, J., Toledo, E., Dennis, C., Liang, L., Salas-Huetos, A., Pierce, K. A., Guasch-Ferré, M., Corella, D., Ros, E., Estruch, R., Gómez-Gracia, E., Fitó, M., Lapetra, J., Romaguera, D., Alonso-Gómez, A., Serra-Majem, L., Salas-Salvadó, J. & 2 others, Hu, F. B. & Martínez-González, M. A., 2019, In: Cardiovascular Diabetology. 18, 151.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Benefits of the Mediterranean diet: Epidemiological and molecular aspects

    Serra-Majem, L., Román-Viñas, B., Sanchez-Villegas, A., Guasch Ferre, Marta, Corella, D. & La Vecchia, C., 2019, In: Molecular Aspects of Medicine. 67, p. 1-55 55 p.

    Research output: Contribution to journalReviewResearchpeer-review

  5. Changes in arginine are inversely associated with type 2 diabetes: A case-cohort study in the PREDIMED trial

    Yu, E., Ruiz-Canela, M., Razquin, C., Guasch-Ferré, M., Toledo, E., Wang, D. D., Papandreou, C., Dennis, C., Clish, C., Liang, L., Bullo, M., Corella, D., Fitó, M., Gutiérrez-Bedmar, M., Lapetra, J., Estruch, R., Ros, E., Cofán, M., Arós, F., Romaguera, D. & 5 others, Serra-Majem, L., Sorlí, J. V., Salas-Salvadó, J., Hu, F. B. & Martínez-González, M. A., 2019, In: Diabetes, Obesity and Metabolism. 21, 2, p. 397-401 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. 2018
  7. Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study

    Becerra-Tomás, N., Díaz-López, A., Rosique-Esteban, N., Ros, E., Buil-Cosiales, P., Corella, D., Estruch, R., Fitó, M., Serra-Majem, L., Arós, F., Lamuela-Raventós, R. M., Fiol, M., Santos-Lozano, J. M., Díez-Espino, J., Portoles, O., Salas-Salvadó, J., Serra-Mir, M., Pérez-Heras, A., Viñas, C., Casas, R. & 31 others, Medina-Renom, A., Baena, J. M., García, M., Oller, M., Amat, J., Duaso, I., García, Y., Iglesias, C., Simón, C., Quinzavos, L., Parra, L., Liroz, M., Benavent, J., Clos, J., Pla, I., Amorós, M., Bonet, M. T., Martín, M. T., Sánchez, M. S., Altirriba, J., Manzano, E., Altés, A., Cofán, M., Valls-Pedret, C., Sala-Vila, A., Martin, F., Guasch Ferre, Marta, Schröder, H., García-García, M., García, L. & PREDIMED Study Investigators, P. S. I., 2018, In: Clinical Nutrition. 37, 3, p. 906-913 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Dietary Patterns among Asian Indians Living in the United States Have Distinct Metabolomic Profiles That Are Associated with Cardiometabolic Risk

    Bhupathiraju, S. N., Guasch Ferre, Marta, Gadgil, M. D., Newgard, C. B., Bain, J. R., Muehlbauer, M. J., Ilkayeva, O. R., Scholtens, D. M., Hu, F. B., Kanaya, A. M. & Kandula, N. R., 2018, In: Journal of Nutrition. 148, 7, p. 1150-1159 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Sex-specific relevance of diabetes to occlusive vascular and other mortality: a collaborative meta-analysis of individual data from 980 793 adults from 68 prospective studies

    Gnatiuc, L., Herrington, W. G., Halsey, J., Tuomilehto, J., Fang, X., Kim, H. C., De Bacquer, D., Dobson, A. J., Criqui, M. H., Jacobs, D. R., Leon, D. A., Peters, S. A. E., Ueshima, H., Sherliker, P., Peto, R., Collins, R., Huxley, R. R., Emberson, J. R., Woodward, M., Lewington, S. & 31 others, Aoki, N., Arima, H., Arnesen, E., Aromaa, A., Assmann, G., Bachman, D. L., Baigent, C., Bartholomew, H., Benetos, A., Bengtsson, C., Carstensen, J., Chen, Z., Chew, S. K., Clarke, R., Duan, X. F., Guasch Ferre, Marta, Jackson, R., Jensen, G., Jiang, C. Q., Johansen, N. B., Jorgensen, T., Kim, I. S., Lam, T. H., Lee, J., Li, Y. H., Sato, S., Schnohr, P., Thomsen, T., Wu, Z. L., Zhang, X. H. & Prospective Studies Collaboration and Asia Pacific Cohort Studies Collaboration, P. S. C. A. A. P. C. S. C., 2018, In: The Lancet Diabetes & Endocrinology. 6, 7, p. 538-546 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Use of metabolomics in improving assessment of dietary intake

    Guasch Ferre, Marta, Bhupathiraju, S. N. & Hu, F. B., 2018, In: Clinical Chemistry. 64, 1, p. 82-98 17 p.

    Research output: Contribution to journalReviewResearchpeer-review

  11. Effects of walnut consumption on blood lipids and other cardiovascular risk factors: An updated meta-analysis and systematic review of controlled trials

    Guasch Ferre, Marta, Li, J., Hu, F. B., Salas-Salvadó, J. & Tobias, D. K., 2018, In: American Journal of Clinical Nutrition. 108, 1, p. 174-187 14 p.

    Research output: Contribution to journalReviewResearchpeer-review

  12. Nutritional genomics and direct-to-consumer genetic testing: An overview

    Guasch Ferre, Marta, Dashti, H. S. & Merino, J., 2018, In: Advances in Nutrition. 9, 2, p. 128-135 8 p.

    Research output: Contribution to journalReviewResearchpeer-review

ID: 322317112