Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults

Research output: Contribution to journal › Journal article › Research › peer-review

Standard

Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults. / Guasch-Ferré, M; Li, Y.; Willett, WC; Sun, Q; Sampson, L; Salas-Salvadó, J; Martínez-González, MA; Stampfer, MJ; Hu, FB.

In: Journal of the American College of Cardiology, 2022, p. 101-112.

Research output: Contribution to journal › Journal article › Research › peer-review

Harvard

Guasch-Ferré, M, Li, Y, Willett, WC, Sun, Q, Sampson, L, Salas-Salvadó, J, Martínez-González, MA, Stampfer, MJ & Hu, FB 2022, 'Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults', Journal of the American College of Cardiology, pp. 101-112. https://doi.org/10.1016/j.jacc.2021.10.041

APA

Guasch-Ferré, M., Li, Y., Willett, WC., Sun, Q., Sampson, L., Salas-Salvadó, J., Martínez-González, MA., Stampfer, MJ., & Hu, FB. (2022). Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults. Journal of the American College of Cardiology, 101-112. https://doi.org/10.1016/j.jacc.2021.10.041

Vancouver

Guasch-Ferré M, Li Y, Willett WC, Sun Q, Sampson L, Salas-Salvadó J et al. Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults. Journal of the American College of Cardiology. 2022;101-112. https://doi.org/10.1016/j.jacc.2021.10.041

Author

Guasch-Ferré, M ; Li, Y. ; Willett, WC ; Sun, Q ; Sampson, L ; Salas-Salvadó, J ; Martínez-González, MA ; Stampfer, MJ ; Hu, FB. / Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults. In: Journal of the American College of Cardiology. 2022 ; pp. 101-112.

Bibtex

@article{201d4f8549294e95baaa07e5270d1161,
title = "Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults",
author = "M Guasch-Ferr{\'e} and Y. Li and WC Willett and Q Sun and L Sampson and J Salas-Salvad{\'o} and MA Mart{\'i}nez-Gonz{\'a}lez and MJ Stampfer and FB Hu",
year = "2022",
doi = "10.1016/j.jacc.2021.10.041",
language = "English",
pages = "101--112",
journal = "Journal of the American College of Cardiology",
issn = "0735-1097",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults

AU - Guasch-Ferré, M

AU - Li, Y.

AU - Willett, WC

AU - Sun, Q

AU - Sampson, L

AU - Salas-Salvadó, J

AU - Martínez-González, MA

AU - Stampfer, MJ

AU - Hu, FB

PY - 2022

Y1 - 2022

U2 - 10.1016/j.jacc.2021.10.041

DO - 10.1016/j.jacc.2021.10.041

M3 - Journal article

C2 - 35027106

SP - 101

EP - 112

JO - Journal of the American College of Cardiology

JF - Journal of the American College of Cardiology

SN - 0735-1097

ER -

ID: 347755889